Salmon fillet tray bake sounds good Ummmm, where’s the recipe from?
We’re having salmon pea and sweet potato frittata again, with new potatoes and broccoli this time as we have visitors who need filling up :)
Oh, and Crement de Loire fizz, preceded by a couple of g&ts.
Bit of a celebration in one way as two relatives in Barcelona have both had their jabs earlier than anticipated by three months.
Went to Ikea after work to order a small double bed and Curry's to have another look at American fridge freezers and not long back home. Too knackered to cook.