Beef Brisket - Blank Moment!

[Smowball]

I bought a small one yesterday to put in slow cooker today. Do I need to add any liquid with it?? Or just straight in......

[pastafreak]

I'm not a fan of brisket so no recent experience. But, all the recipes I've seen suggest 1.5-2 cups liquid for a 1.5kg joint.
This looks good...

https://www.bbcgoodfood.com/recipes/slow-cooker-pot-roast

[barry1010]

I always add liquid. Uusally beef stock with a bit of ale or red wine.

[Smowball]

Thanks guys! It’s not something I ever buy but just thought I’d try something different.