What can I add to steamed vegetables to give them a bit of flavour? They always taste so bland. I don't like chillies or smilar 'hot' additions. Many thanks.
We put bacon bits (and sometimes chopped chestnuts) in our Brussels sprouts or cabbage, if we feel like a change. Since we've been steaming our veg though, we find they taste better if you slightly undercook them so they still have a bit of bite.