Bought a couple of these today. Any suggestions on how to cook, I'm thinking of wrapping in foil with butter. Any other ideas would be helpful Thanksxx
I`ve done this with halibut but the recipe calls for turbot as well. I would probably serve it with baby new potatoes and maybe some buttered mange tout for a bit of crunch (I use half fat cheese to reduce the fat levels a bit) http://www.cookitsimply.com/recipe-0010-04f20.html
I`ve done this with halibut but the recipe calls for turbot as well. I would probably serve it with baby new potatoes and maybe some buttered mange tout for a bit of crunch (I use half fat cheese to reduce the fat levels a bit)