I bought a packet of the spices to make the above, and fruit to float on the top. This year I’m going to add some spicy rum too, having had Swedish glogg with julbord a couple of weeks ago. Glogg was very similar to mulled wine but maybe a bit sweeter..and a lot more alcoholic because it had rum in it!
If you like mulled wine, give glogg a go, hic!