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deep fried mars bars

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jam4u | 13:13 Wed 03rd Nov 2004 | Food & Drink
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does anyone know how to make a deep fried mars bar, do u just buy mars bar and fry it or is there another way.
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Freeze the mars bar before frying it or else it will melt all over your fryer!

They are normally battered and then deep-fried

Question Author

wats the batter made of??

 

1 Mars Bar
1 cup plain flour
1/2 cup corn flour
A pinch of bicarbonate of soda
Milk or beer
Oil for deep frying

Chill the chocolate bar by keeping it in the fridge, but don't freeze it.
Mix the flours and bicarbonate of soda (baking soda) together.
Add milk (traditional) or beer (which gives a lighter result) until you get a batter with the consistency of thin cream.
Heat the oil until a small piece of bread will brown in a few seconds, but don't allow to smoke.
Remove wrapper from chilled chocolate bar. Coat completely in batter. Carefully lower into hot oil and fry until golden brown. Serve with ice cream.
(Of course, if you want to be sophisticated, you can cut the bar into bite-sized pieces before coating in batter.)

It sounds absolutely disgusting!
just wait til you try it mmmmmmm
I think I'll stick to Marmite, Amarillis!  Actually I don't like Mars Bars as they are so sickly sweet and the thought of frying them in fat........
oooh, I wonder if you could encorporate marmite into the frying process... now that would be a taste sensation!
amarillis you do need to freeze it!  my friend works in a chip shop and this is how they make theirs. Kids come in all the time saying that they've wrecked the deep fat fryers by using ones that havent' been frozen solid
I stand corrected 5029, I haven't made them for a while although I'm definitely going to have one tonight (maybe after I've been to the gym...)
Question Author
thanx guys, i tried it last nite n it fab, i loved it, thanxs alot

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