I defrosted some fish in the fridge and used it about 3 days ago. I can still smell it. I've cleaned the glass shelf with kitchen spray and after that tried washing up liquid but no good. Any ideas please?
It's not the glass shelf that's the problem.....glass (and stainless steel) don't absorb odours. Plastics do - so it's the walls of the fridge that are holding onto the fishy-smelling molecules.
For the same reason, you should not store strong-smelling foods in polythene....always glass or stainless steel.