Donate SIGN UP

For clanad

Avatar Image
warpig3 | 10:08 Wed 12th Dec 2007 | Food & Drink
2 Answers
Morning clanad just wanted to say that I made your spinach recipe last night and it was devine!!!!!! Truely scrumptious! I though I had made too much but mrwarpig and myself eat the lot.

Bad news about the basil. when I opened the bags I didn't get that lovely basily smell. Made up one small batch of pesto and it tasted bitter, the leaves were jaggedy at the edges. I wonder if they were from a more mature plant, they definitely weren't off or anything, but just didn't taste quite right. Bit of a false economy on my part, well I guess it was only 60p so I wont cry too much.
Gravatar

Answers

1 to 2 of 2rss feed

Best Answer

No best answer has yet been selected by warpig3. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
I'm glad you enjoyed it! We do it often, but sometimes, when a recipe is recommended, differing tastes come to different conclusions... Have a really good day! (Sorry about the off putting basil... were the bags plastic? Basil doesn't do well cooped up in airless containers...)
Question Author
Yes they were plastic, I would normally buy the whole plant. The leaves were very big maybe 4" for some. I planted some in the garden during the summer and after a while it didn't smell like basil anymore, just leafy if that makes sense, well this smelled the same. Just glad I made a small batch up first and didnt waste all the cheese and pine nuts!

1 to 2 of 2rss feed

Do you know the answer?

For clanad

Answer Question >>