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Isnt It A Sad Refection On Today Economy That I Can Buy Pork Cheaper In Tesco Than Rearing My Own Pig And Killing And Butchering It Myself.
50 Answers
I have been doing some research on the cost of rearing our own meat for our own consumption, I will kill and joint the pig myself but I can still buy it cheaper at Tesco.
Clearly the meat will be tastier and better quality and we will know its history but we should still be able to save some money on it!
I will lose even more money providing my own lamb as if I slaughter it, I am the only person permitted to eat it, so I will need to get the lamb slaughtered and butchered at the slaughter house for my family to be able to eat it.
This country is bloody mad!!!
Clearly the meat will be tastier and better quality and we will know its history but we should still be able to save some money on it!
I will lose even more money providing my own lamb as if I slaughter it, I am the only person permitted to eat it, so I will need to get the lamb slaughtered and butchered at the slaughter house for my family to be able to eat it.
This country is bloody mad!!!
Answers
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No best answer has yet been selected by RATTER15. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.OG, I am permitted to slaughter pigs, lamb and poultry, this must be carried out in a humane manner, if the animal suffers I will be breaking the law, I have been shooting for many years in a professional capacity, I can kill most animals humanely, in fact more humanely than abattoirs. If I cant kill humanely I don't attempt it.
Bowling balls are no surprise Ratter; it fits in with their love of rootling. Love pigs; most intelligent, and clean, animals that we ever had on the farm. And that fits in with your OP. We don't keep them, and haven't for years, because we would need a far bigger unit, and far more pigs, to compete. Mind, they can be dangerous yet they have such dainty little teeth ; just big enough to go right through a boot and the flesh inside!
You can use the snout or the oink, ratter:
http:// www.ser iouseat s.com/2 010/12/ nasty-b its-pig -snout. html
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