tinned roe

xxconfusedxx | 20:07 Wed 06th Jul 2011 | Food & Drink

9 Answers

can i just fry it in a little oil in the frying pan?

Answers

1 to 9 of 9

Best Answer

No best answer has yet been selected by xxconfusedxx. Once a best answer has been selected, it will be shown here.

-- answer removed --

Question Author

mmm, cheers helen thanks

Question Author

helen, how hot should the pan be? do i cook it slow or fry it hot? i love roe and its my 1st time cooking it. usualy go to the chippy lol

-- answer removed --

You're trying to imitate what the chippy does, so that means HOT oil (or butter). This might help:
http://www.bbc.co.uk/...iedcodroebreakf_78554

As Helen points out, you could risk burning butter. My own preference would be to use a light olive oil.

Question Author

thanks all im off to give it a go, i will remember your wisdom, thanks again..

For the crispy outside, gently dip in beaten egg then in seasoned flour. Let it sit in the fridge for ten minutes r so then fry as described.

-- answer removed --

1 to 9 of 9

Do you know the answer?