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Mary Berry Christmas cake mix.

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giveup | 15:39 Mon 06th Feb 2012 | Food & Drink
6 Answers
I bought one of these mixes when they were reduced after Christmas. It will soon be out of date so I ought to cook it. I wondered if I could perhaps make it in a couple of loaf tins instead of in an 18-20cm round cake tin.Has anyone tried making smaller ones and how long did you cook them.
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in situations like this bake at the given temp but adjust the time....basically, bake them till they are done....test with a dry skewer and if when poked into centre of cake it comes out clean your work is done!
^^^^
oops forgot to say...smaller cake = less cooking time
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Thanks for your advice,they are in the oven now so heres hoping. They smell nice.
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Turned out beautifully. Delicious Yum Yum!!
Or, cook it and cut it in half, wrap it well, it should keep. I found a half of a Christmas cake from a couple of years ago in a tin, wrapped in paper and foil, when we were moving house! Tasted fine, alcohol helps it keep.
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I found some cupcakes in a tin on top of the fridge. They had grown hair.

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Mary Berry Christmas cake mix.

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