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pistachio brulee recipe

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ok_computer | 21:13 Tue 14th Jun 2005 | Food & Drink
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Does anyone know the recipie for Pistachio creme brulee? 
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Thi scame from another forum:

Add finely ground pistachio (after toasting the whole nuts lightly) to the cream base while it's heating, then strain the mixture before combining with the egg yolks.

It imparts a rather subtle pistachio flavor, and doesn't alter the color too much.

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