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Do You Make Your Own Beefburgers Or Sausages?
22 Answers
We have a mincing machine and also a sausage-making machine, but must admit, don't get them out much these days.
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Practice:
1, the end of the pot of hot oil, the next onion, minced garlic and herbs, saute, stir-fry until onion is soft, add beef minced and to minced meat zoned scattered, and stir well to change color, cooked into a little white wine and fry for 3 minutes.
2, add the tomato sauce, water, red wine vinegar, salt, raw sauce and sugar, mix to boil, turn a small fire slowly simmer sauce did pot.
Slice of cheese, in the each cutaway bread inside folder into the oven to bake five minutes, when out of the cheese softened and dish.
, Eat with a spoon meat sauce scoop on the bread inside slightly compacted, and then need to add a little yellow mustard sauce or ketchup ( www.cusabio.com/pro_3.html (antibody) tomato sauce) can.
This American home cooking called SLOPPY JOE, also known as the the SPOON BURGER spoon Hamburg means. It is easy to do, the taste is quite good. As much gravy than regular burgers burgers mouth to eat more fragrant.
Accordance with the truth of the Mi with beef, but I have been several times to buy less than a good beef minced with minced pork instead of directly, the taste seems more delicious than beef Oh. Pork, after all, the tender point.
cheese burger practice:
1. Meatloaf: ground beef, made into a pancake, cooked. tip: meatloaf do bigger, thinner, because cooked the future will reduce and thicken. Fried when meatloaf sprinkled a little salt and black pepper. *
2. Assembly: a bun professionals to do the kind of Hamburg (supermarket), a little heat it up with a toaster, called McDonald's half of the bottom of the tube heel, that half is called the crown, the heel on a few drops of ketchup and musturd two small pieces of pickled cucumber, a little onion, cover the meat pie, plus a chadder cheese (the yellow kind), crown buckle it.
1, the end of the pot of hot oil, the next onion, minced garlic and herbs, saute, stir-fry until onion is soft, add beef minced and to minced meat zoned scattered, and stir well to change color, cooked into a little white wine and fry for 3 minutes.
2, add the tomato sauce, water, red wine vinegar, salt, raw sauce and sugar, mix to boil, turn a small fire slowly simmer sauce did pot.
Slice of cheese, in the each cutaway bread inside folder into the oven to bake five minutes, when out of the cheese softened and dish.
, Eat with a spoon meat sauce scoop on the bread inside slightly compacted, and then need to add a little yellow mustard sauce or ketchup ( www.cusabio.com/pro_3.html (antibody) tomato sauce) can.
This American home cooking called SLOPPY JOE, also known as the the SPOON BURGER spoon Hamburg means. It is easy to do, the taste is quite good. As much gravy than regular burgers burgers mouth to eat more fragrant.
Accordance with the truth of the Mi with beef, but I have been several times to buy less than a good beef minced with minced pork instead of directly, the taste seems more delicious than beef Oh. Pork, after all, the tender point.
cheese burger practice:
1. Meatloaf: ground beef, made into a pancake, cooked. tip: meatloaf do bigger, thinner, because cooked the future will reduce and thicken. Fried when meatloaf sprinkled a little salt and black pepper. *
2. Assembly: a bun professionals to do the kind of Hamburg (supermarket), a little heat it up with a toaster, called McDonald's half of the bottom of the tube heel, that half is called the crown, the heel on a few drops of ketchup and musturd two small pieces of pickled cucumber, a little onion, cover the meat pie, plus a chadder cheese (the yellow kind), crown buckle it.
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