Quizzes & Puzzles1 min ago
What's On The Menu This Weekend?
38 Answers
I'm contemplating Bang Bang Chicken to use up some odds and ends lurking in the fridge for supper this evening.
Tomorrow will hopefully involve some beans and potatoes from the garden, protein TBD.
What about the rest of you?
Tomorrow will hopefully involve some beans and potatoes from the garden, protein TBD.
What about the rest of you?
Answers
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For more on marking an answer as the "Best Answer", please visit our FAQ.I'm going through a hate cooking phase at the moment, just cannot be bothered to think what to have or cook it.
As a consequence, we're having a shop bought quiche which I found lurking at the bottom of the freezer, salad, and some homemade coleslaw if I can be arrised, maybe potato salad if I get round to it.
Strawbs, grapes and apple for pud. Or maybe just an apple, too much of a faff pulling the grapes off the stems and washing the strawbs.
As a consequence, we're having a shop bought quiche which I found lurking at the bottom of the freezer, salad, and some homemade coleslaw if I can be arrised, maybe potato salad if I get round to it.
Strawbs, grapes and apple for pud. Or maybe just an apple, too much of a faff pulling the grapes off the stems and washing the strawbs.
Alba, BB chicken is chicken poached in a well seasoned stock and served on a bed of shredded veg (bean sprouts, pepper, carrot etc) with a spicy satay type peanut sauce. You can zing it up according to taste, I might add some finely sliced chilli to the veg component.
Enjoy your Indian feast Barmaid, I had a fab one last night!
Enjoy your Indian feast Barmaid, I had a fab one last night!