Chef Pickups

[marval]

The Top 10 Pickup Lines Used By Chefs:

10. "Your eyes are like limpid pools of chicken stock."

9. "I know we've just met, but will you marinade me?"

8. "Cumin here often?"

7. "How do you like your eggs? Poached, scrambled, or fertilized?"

6. "Care to come back to my place and kick it up a notch?"

5. "Hey, weren't you in my 'Introduction to Melons' class?"

4. "We've now simmered for the recommended 25 minutes - time to
come to a full boil!"

3. "You're twice as sweet as a creme brulee - and less drippy."

2. "Get the buttah."

1. "Uh, yes, I invented Alphabetti Spaghetti

[Psybbo]

I'd fall for all of them LOL

[DTCwordfan]

"I've got eight inches of fillet here and you ought to feel the girth"

[Psybbo]

Saucy!

[pixie373]

Hi dtc ;-);-)

[EDDIE51]

Do you want stuffing?

[pixie373]

Lol!

[DTCwordfan]

Hi pixie and Psybbo - how are two of my favourite gals tonight?

[pixie373]

Good, thanks x you?

[Psybbo]

Hey DTC was that an offer?

[pixie373]

Not a bad offer, psybbo... X

[Psybbo]

Indeed, pixie, I love a man who can cook..................

[EDDIE51]

Do you want me to fillet?

[Psybbo]

Eddie, that's a tartare!

[pixie373]

They're coming thick and fast now, sibs!

[Psybbo]

Pixie, we're having a treat xx

[pixie373]

I think they're for you hon. Enjoy xx

[DTCwordfan]

If you wish gals, I warn you my fillet comes rare but properly rested so the juices flow in the right direction.......

[pixie373]

Sounds perfect, dtc. Is there sauce?

[Psybbo]

DTC, I'm reporting you for temptation, remember it is Lent and pixie and I are very demanding

[DTCwordfan]

lol - next thing BéarnaiseCuddles will be on here.