News1 min ago
Tuna Sarnie
69 Answers
I've been reminded by another thread about something that may have been peculiar to my family.
As a child I remember tinned tuna being mixed with malt vinegar. I'm pretty sure pink and red salmon got the same treatment for our Sunday tea.
On visiting a relative aged 8-9 I was horrified to find that the tuna was mixed with salad cream........I went running for my mummy at that horrific discovery.
Now if I fancy a tuna sarnie I use mayo.....and I really fancy a tuna sarnie but I can't eat bread, have no mayo and the cucumber is only good for the chickens.
So, how have your tastes changed over the years for the preparing of tinned tuna.......and as an aside does anyone still buy tinned salmon?
As a child I remember tinned tuna being mixed with malt vinegar. I'm pretty sure pink and red salmon got the same treatment for our Sunday tea.
On visiting a relative aged 8-9 I was horrified to find that the tuna was mixed with salad cream........I went running for my mummy at that horrific discovery.
Now if I fancy a tuna sarnie I use mayo.....and I really fancy a tuna sarnie but I can't eat bread, have no mayo and the cucumber is only good for the chickens.
So, how have your tastes changed over the years for the preparing of tinned tuna.......and as an aside does anyone still buy tinned salmon?
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