Technology1 min ago
Antonio Carluccio's Ragu
15 Answers
Just made a vast quantity of this and will be having some for dinner this evening, the rest will be frozen in portions.
What's on your menu tonight?
What's on your menu tonight?
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For more on marking an answer as the "Best Answer", please visit our FAQ.Well, I'll let the side down haha! Was having a mooch in Morrisons earlier and found some Walls Sausages which are already cooked so was going to slice one up on a ready bake roll with some tomato sauce for a quick easy tea.
I have a feeling I may be disappointed as I questioned buying them afterwards (was tired and wanted to get home). I do love cold sausage though. We shall see!
If they are horrible then it'll probably be fish from the freezer with some low fat oven chips. Feeling the need for some comfort food with this horrible weather, heavy rain on and off most of the day here and got wet waiting for the bus.
I have a feeling I may be disappointed as I questioned buying them afterwards (was tired and wanted to get home). I do love cold sausage though. We shall see!
If they are horrible then it'll probably be fish from the freezer with some low fat oven chips. Feeling the need for some comfort food with this horrible weather, heavy rain on and off most of the day here and got wet waiting for the bus.
Oh Eve, your posts on these threads always make me smile :)
I most sincerely hope you enjoy your chicken soup, a real feel good...maybe not quite what the sausages had to offer had they been nice, but hey ho, win some, lose some.
Our ragu was, as usual, delicious. There are now seven more double portions in the freezer. With any luck they'll last till winter...or not ;)
I most sincerely hope you enjoy your chicken soup, a real feel good...maybe not quite what the sausages had to offer had they been nice, but hey ho, win some, lose some.
Our ragu was, as usual, delicious. There are now seven more double portions in the freezer. With any luck they'll last till winter...or not ;)