Technology3 mins ago
New Kitchen Scales Needed
24 Answers
Hello, My old scales have expired and I must replace them. They were handy in that when not in use, the plastic bowl could be inverted to cover the weighing bit. I don't want any that need batteries -we use too many as it is. The bowl/container into which the ingredients are placed must be able to contain at least 500 g of flour (for bread making) at one go. I know that vintage style scales are available online but at such a high price! I need something that is practicable and affordable.
Thanks.
Thanks.
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For more on marking an answer as the "Best Answer", please visit our FAQ.From a quick Google there are these :
https:/ /mahaho me.com/ p/Salte r/Weigh ing-Mea suring- Kitchen -Gadget s-Food- Prepara tion/Sa lter-Di etary-M echanic al-Kitc hen-Sca le-Whit e/50107 7713848 1?gclid =CO_D3J -MqM0CF RATGwod ThYH8g
What is your budget ?
Or these :
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Or more expensive again :
http:// www.lak eland.c o.uk/19 791/Tra ditiona l-Cast- Iron-Ba lance-K itchen- Weighin g-Scale ?gclid= CLyVtPO MqM0CFU g8Gwod2 5UAyg&a mp;src= gfeed&a mp;s_kw cid=AL! 49!3!10 6919295 149!!!g !428862 63864!& amp;ef_ id=V1fV SAAABRo ZUrZ3:2 0160614 180221: s
https:/
What is your budget ?
Or these :
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Or more expensive again :
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I know you said you didn't want a battery operated set but seriously, they're really good and the battery lasts ages...mine is years old and I've only replaced the battery once.
It's a basic Salter set, cost about a tenner, very slim and takes up no room in the kitchen, you can use any bowl or container with it.
It's just a suggestion, but why not spend a tenner on an electronic set and see how you go on. If you don't like it (but I bet you will) then you can always replace it with a more traditional...and expensive...set.
It's a basic Salter set, cost about a tenner, very slim and takes up no room in the kitchen, you can use any bowl or container with it.
It's just a suggestion, but why not spend a tenner on an electronic set and see how you go on. If you don't like it (but I bet you will) then you can always replace it with a more traditional...and expensive...set.
"I don't want any that need batteries -we use too many as it is."
I would agree with most of the others who have said that the battery in the latest electronic scales lasts for years.
I have several and besides being very economical to buy, they are accurate.
Quick & easy to use, compact and space saving. Can also use any container.
I would agree with most of the others who have said that the battery in the latest electronic scales lasts for years.
I have several and besides being very economical to buy, they are accurate.
Quick & easy to use, compact and space saving. Can also use any container.
Well, I still use lbs. and ozs. (although , funnily enough, I became used to buying in grams when I lived in France). Nearly all cookery books give weights in Imperial measures and I use them. I use my late Mother-in-Law's scales and weights (got 3rd prize for my Victoria Sponge in a highly contested village show last year!). You can probably buy a proper scales and weights set on e-bay or in any second-hand shop. I do have a stand-by electronic lot which I use if I have to. This combination may suit. :)
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