Religion & Spirituality3 mins ago
Has No One Ever Made A Swiss Roll ?
18 Answers
No-one has answered my question on Food :(
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For more on marking an answer as the "Best Answer", please visit our FAQ.never done it but Mary Berry pre rolls hers
http:// goodfoo d.uktv. co.uk/r ecipe/m ary-ber rys-yul e-log/
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Chefs make them at the kitchen I work in. Just rolled up warm from the oven, no pre rolling .
Cover baking parchment with caster sugar, place warm from baking tin 'flat roll' on sugared parchment. Cover with jam. Roll up by lifting the parchment to help it roll up. The baked flat cake has to be warm from the oven so it is flexible to roll.
Cover baking parchment with caster sugar, place warm from baking tin 'flat roll' on sugared parchment. Cover with jam. Roll up by lifting the parchment to help it roll up. The baked flat cake has to be warm from the oven so it is flexible to roll.
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