Potato? Unless I'm making leek and potato soup a spud gets nowhere near my soup. I find the floury texture quite unpleasant and spuds add precious little in terms of flavour
My toaster died 4 years ago and I have never replaced it. Under the grill where you can keep an eye on it is much quicker and makes perfect toast every time.
As to soup makers, I have never had any problems with Mr. Heinz.
as has been said several times..veggies are chopped, soup is cooked and ready in 20 mins with absolutely no effort leaving you free to do other things..no chopping..blending, stirring or watching over required.. it is a no brainer and especially good for folks who may have poor dexterity such as arthritis in hands..toss in ingredients..leave..go back..simples !!
don't quite understand Eccles...but no need to chop veggies up..half a carrot..onion...etc etc the maker cuts, chops and cooks..either to smooth or chunky soup...