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Oven roasted beetroot
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Bought fresh beetroot today, you know with the mud still on. Been told that it's delicious oven roasted. Does anyone know how to prepare, how long to cook? Better still has anyone tried it and is it tasty?
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No best answer has yet been selected by Courtney Cox. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.I don't know how long you cook it for but like maggie said you just rinse and dry it, we wrapped each beetroot up individually in foil and then baked. I think they're yummy. Jamie Oliver has a recipe which sounds nice...http://www.jamieoliver.com/recipes/2004/05/13/baked_beet root_w.php
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