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What's Tingling Your Tastebuds Today?

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Barmaid | 13:16 Fri 25th May 2018 | Food & Drink
41 Answers
Think I shall do an indian style meal tonight

Popadoms and pickles
Onion Bhajis
Chicken Korma
Sag Ponir
Naan bread

mostly home made. Or I could just dial out for a takeaway!

What are you going to eat?

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Not eggs!!!!!
wine
Question Author
Lol Volty. I bought some eggs earlier. My eyes water every time I go in the kitchen........

McFluff - I suppose it being derived from grape it is one of your five a day....
I too work on the principle that barley, grapes, apples and yeast are good wholesome natural products and therefore contribute to your five (often a lot more) per day ;-)
Got special fried rice smothered in kung po sauce and prawn crackers (last knockings of freezer before we move next week )and copious amounts of cognac ...just to finish the ice :-)....has to be done
Well he is having large cod and chips and I will pinch an inch of his cod
Lol
Question Author
I concur with your approach Nescio

Voltage, that sounds nice. I might do a chinese meal on Monday.

Islay a whole inch?!!!!
Oh, sweet Jesus, not another sad old housewife.
Islay a whole inch?!!!!
Lol is his name justin by any chance! ;-)
For Volty. Mr BD says the only thing you should put in a cognac is another cognac.
lol a whole inch and 4 chips!
Close Volty
You are correct BD I like a bit of ice in mine tho
whose a sad old housewife?
Have already decided on meatball pasta bake with salad and wine.
Barmaid if you like Indian food and you are anywhere near a Sainsbury's try their Taste the Difference beetroot and chilli samosas- delicious!
a takeaway of some description. (yummy !!)

ice in cognac? doesn't that dilute it a touch?!
Yes it goes down quicker!
lol, all is forgiven ! xx
Jacket potato and baked beans. Got to cut down :-(

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