ChatterBank1 min ago
Rissoles?
23 Answers
When we were young we had rissoles. Horrid, rubbery, gristly things. Never heard of a burger till the mid/late sixties.
Any rissole memories?
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Any rissole memories?
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Answers
Best Answer
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For more on marking an answer as the "Best Answer", please visit our FAQ.The problem with discussing 'rissoles' is that there's no universal definition of what a 'rissole' actually is.
In particular there are probably lots of regional variations. For example, if you live in Sheffield what most people (and Birds Eye) would call a 'fishcake' is called a 'fish rissole' in chippies. (If you ask for a 'fishcake' you'll get two slices of potato, with a thin slice of potato in between them, all fried in batter).
The 'rissoles' we had at school were rather nice, spicy meat things coated in breadcrumbs, whereas several recipe sites suggest that 'rissoles' are similar to Swedish meatballs or to German Frikadellen (both of which I love) or perhaps akin to British faggots. Then there are things like smoked haddock rissoles, shrimp rissoles, cheese and potato rissoles, etc.
So the rissoles you hated might not be like the rissoles that other people here have eaten.
In particular there are probably lots of regional variations. For example, if you live in Sheffield what most people (and Birds Eye) would call a 'fishcake' is called a 'fish rissole' in chippies. (If you ask for a 'fishcake' you'll get two slices of potato, with a thin slice of potato in between them, all fried in batter).
The 'rissoles' we had at school were rather nice, spicy meat things coated in breadcrumbs, whereas several recipe sites suggest that 'rissoles' are similar to Swedish meatballs or to German Frikadellen (both of which I love) or perhaps akin to British faggots. Then there are things like smoked haddock rissoles, shrimp rissoles, cheese and potato rissoles, etc.
So the rissoles you hated might not be like the rissoles that other people here have eaten.