Thanks Agony Of Choice.

[melv16]

What do I put on my cheese on toast? I'm doing 3 slices and I've got piccalilli and branston
Do I put branston on on 2 slices and piccalilli on one, or vice versa? Or, do I leave one plain? I'm in a quandary:-(

[sunny-dave]

One of each and one 'plain' with a dob of broon sauce on the side.

[Rockrose]

Urgh only Worcestershire sauce on cheese on toast

[melv16]

Broon sauce! I'll be all of a dither:-)

[dannyk13]

Do an extra slice of toast and make two sandwiches.

[melv16]

Won't have Worcester sauce in the house, rockrose. Only Henderson's is allowed!

[ethandron]

It’s too difficult, have something else instead..

[MargoTester]

I like a smear of marmite on mine

[melv16]

I can only eat 3 slices, Danny. Its got to be a prime number of slices of bread.

[anneasquith]

Picawilli,, no no no .

[diddlydo]

Only home-made chutney or Worcestershire Sauce is acceptable in this house.

[woofgang]

I put my choice of toppings on the table with spoons and that way can switch from mouthful to mouthful

[pastafreak]

I eat my cheese naked...who needs toast?? ;)

[Mamyalynne]

With the curtains drawn?

[retrocop]

melv16
I would abandon, completely ,the gastronomic dilemma you have put yourself in and enrol in Life management courses. :-)

[retrocop]

Open a tin of Anchovy Fillets and place them on top of the cheese before toasting.

[melv16]

In the end I changed my mind and had tuna:-)

[dannyk13]

Good choice.

[retrocop]

Tuna in Sunflower oil, Tuna in Brine,Tuna in Olive oil.Tuna in Springwater. Now which one shall I open?

[retrocop]

Tuna Chunks,Tuna Steaks ?????

[melv16]

They were tuna flakes, retro with mayo, Hellman's not Heinz:-)