Strands#265 Did You Hear That?
Quizzes & Puzzles16 mins ago
No best answer has yet been selected by WendyS. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.Slow cookers are exactly that - slow! You do have to adjust your approach to cooking to get the best from them, but once you've got he hang of them they're very useful appliances. We had friends to dinner last night and I started the goulash on Thursday (yes Thursday!). It had about 10 hours on Thursday, then I left it to mature all day Friday and gave it another 6 hours or so to reheat it thoroughly before serving last night. It was superb (although I say it myself!), and I'm just about to finish what little was left over in about an hour. Also remember to use far less liquid than you normally would; stews & casseroles don't reduce much in slow cookers.
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