News1 min ago
Ready Meals
21 Answers
For those who enjoy an occasional ready meal, what’s your favourite?
Tonight we’re having Sainsburys Thai takeaway, first time we’ve had it. I’m hopeful it’ll be nice as their Chinese and Indian takeaways are worth getting for a change.
We always enjoy M&S carbonara which serves two generous portions, and their fish pie takes some beating (we always do some peas to have with it) as does their lasagne, which we have with salad.
I know some people don’t rate ready meals, but for those who do enjoy one, what’s your favourite?
Tonight we’re having Sainsburys Thai takeaway, first time we’ve had it. I’m hopeful it’ll be nice as their Chinese and Indian takeaways are worth getting for a change.
We always enjoy M&S carbonara which serves two generous portions, and their fish pie takes some beating (we always do some peas to have with it) as does their lasagne, which we have with salad.
I know some people don’t rate ready meals, but for those who do enjoy one, what’s your favourite?
Answers
My indian takeaway does Chicken Tarka. Its like Chicken Vindaloo only its 'otter
15:00 Tue 14th Jul 2020
I tend to buy the ones that don't come with their own accompaniment for example the curries that just come on their own (not with rice) this is because ready meal rice tastes vile, and often comes with peas and or sweetcorn - yuk! Also, I find that ready meal tend to be cooked with ingredients I don't like as I'm very fussy. For example, I don't really like anything that's cooked with wine or beer or brandy
I don't generally get ready meals of something I could cook myself, but would get things that are harder for me to cook like Battered prawns or sesame prawn toast. the main exception is lasagne because, let's face it, it's an utter faff to cook from scratch
I don't generally get ready meals of something I could cook myself, but would get things that are harder for me to cook like Battered prawns or sesame prawn toast. the main exception is lasagne because, let's face it, it's an utter faff to cook from scratch