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sloe gin
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where can i buy slow gin. or sloe berries?
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For more on marking an answer as the "Best Answer", please visit our FAQ.1lb Sloes, 4oz caster sugar, 1 bottle of Gin.
Prick the sloes with a toothpick then put everything in a Kilner jar. Leave the jar for at least two months but shake it up every couple of days. After two months or so strain it through two layers of muslin (or a filter) and bottle it, a dessertspoonfull of glycerine may be added at this stage to make it smoother. The Sloe gin is best if left for a while before drinking. You can use the same method with Damsons to make Damson Gin.