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East end food - liquor

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getgirl | 16:23 Fri 20th Sep 2002 | Food & Drink
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Why is parsley sauce called liquor when served in East End London with pie and mash?
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Avatar Image cupra
Can't answer why it is called 'liquor', but I recall being told that the sauce is traditionally made with juice from cooked eels as well as the parsley and other ingredients!
17:39 Fri 20th Sep 2002

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