ChatterBank1 min ago
Evening Meal Tomorrow
18 Answers
Can't decide...fish of some description or local butchers home made sausages in a baguette and a bottle of fizz. Hmmm....some guidance necessary please 😉😋
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Deffo Fish for me. Preferably oily like mackerel and sea bass fillets are great. Not so keen on breaded fish though.
The wife is making a sausage casserole with cider sauce for Sunday dinner but won't let me include a few spicy sausages like Suzac or Cypriot Pastrami because we have our Grand daughters with us. He ho. Boring British Bangers it is then.