This stems from a bunch of us more mature ladies having a discussion at work today. Does anyone remember a seasoning you could buy to sprinkle on your food instead of salt & pepper in the 1970's? It wasn't a salt substitute and if I remember rightly it was highly flavoured and possibly a bit spicy. I know this all must read a bit vague, but it's driving us insane not being able to remember the name of the stuff. Any thoughts?
Thanks woofang, as soon as I saw the words Knorr Aromat I knew that was the product.You've made a bunch of middle age ladies very happy! I will be hotfooting it down to the supermarket tomorrow.