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uncooked steak dish
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what is the name of the French dish involving (I believe) finely minced raw steak?
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For more on marking an answer as the "Best Answer", please visit our FAQ.This a recipe requiring some delicacy. Do NOT mince the best fillet steak that you find but use an ultra sharp knife only. The other ingredients (for 250g steak) are 2 teaspoons each of FINELY chopped capers, gherkins, red onion, fresh parsley, tomato ketchup, dijon mustard, a few dashes hot pepper and worcester sauce and one large egg yolk. Serve with chips!! Thanks Gordon Ramsay.
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