Donate SIGN UP

potato flour

Avatar Image
howdy | 12:23 Mon 05th Jun 2006 | Food & Drink
3 Answers
i have 3 kilos of potato flour, it's not potato starch. what can i make with it? i don't use eggs. i have checked online but nothing really. all recipes found called for 1 or 2 tablespoons of potato flour. i am hoping for something using much more potato flour. has anyone used potato flour for making cakes instead of regular flour? all help is appreciated. thanks
Gravatar

Answers

1 to 3 of 3rss feed

Best Answer

No best answer has yet been selected by howdy. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
Hello Howdy, I have Coelics disease which means I can't eat stuff with Gluten in it, so I use Potato flour for cooking loads of stuff (along with other Flours like Gram, Rice etc.).

For cakes and stuff you would normally mix Potato flour with some other flours.

I would suggest that the best thing to do is check the Internet for Gluten Free recipes, I'm sure you'll find loads of stuff .... here's a BBC web-site about GF cooking

http://www.bbc.co.uk/food/recipes/mostof_coeli ac1.shtml

Hope this helps,

Mort
It's also excellent to soak up spillages on carpets, like red wine for example
Question Author
thank you all for your answers. theyare much appreciated.

1 to 3 of 3rss feed

Do you know the answer?

potato flour

Answer Question >>