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Does Guinness taste better in Ireland?
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Is it true that Guinness tastes better in Ireland? A lot of people says it does, and my friend's girlfriend, who is part Irish, says it has a 'more fruity taste.'
But other people have said that this is just a misconception, and that it tastes the same, no matter where you go.
Has anyone here actually been to Ireland, and had a pint of Guinness? Does it taste better, different, or just the same?
But other people have said that this is just a misconception, and that it tastes the same, no matter where you go.
Has anyone here actually been to Ireland, and had a pint of Guinness? Does it taste better, different, or just the same?
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No best answer has yet been selected by FrancisB. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.Years ago I worked in the Research Unit at Guinness, Park Royal, NW10.
There was no difference between the two breweries brewing methods, except that obviously there were differences in resourcing of the raw materials. he intention was always to produce a consistent product, wherever it was brewed.
It is a natural product, so there will be some slight variations, but generally, I think most people would be hard put to tell the difference in a taste test. It was often said that the turnover was higher in Ireland than the UK so maybe there is something about how long the keg has been open....
There is always the environment effect as well - There was another thread which talked about how the .local drink tastes terrific when you are on holiday, but the same drink tastes rubbish when you get home, so maybe that has something to do with it!
So just enjoy and don't worry about it!
There was no difference between the two breweries brewing methods, except that obviously there were differences in resourcing of the raw materials. he intention was always to produce a consistent product, wherever it was brewed.
It is a natural product, so there will be some slight variations, but generally, I think most people would be hard put to tell the difference in a taste test. It was often said that the turnover was higher in Ireland than the UK so maybe there is something about how long the keg has been open....
There is always the environment effect as well - There was another thread which talked about how the .local drink tastes terrific when you are on holiday, but the same drink tastes rubbish when you get home, so maybe that has something to do with it!
So just enjoy and don't worry about it!
I think that its all in the way that it is served. In virtually all pubs I have been to in England, Guinness hasnt been served properly i.e. topped up before its time. Therefore, if the Irish serve it properly then it tastes better in Dublin. Also its true that when you're on holiday, and at the power of suggestion, things taste better.
Irish legend used to say that although Guinness can travel, it loses its taste whenever it crosses water. ie if kegs were transported from one part of ireland to another it would be fine, but if it were transported from ireland to england then it would never taste as good.
However since that time, guinness has developed breweries in 50 odd countries across the world so it rarely has to cross water!
The main difference in how guinness tastes however depends on "the craic" ie who you are with and the mood you are all in.
However since that time, guinness has developed breweries in 50 odd countries across the world so it rarely has to cross water!
The main difference in how guinness tastes however depends on "the craic" ie who you are with and the mood you are all in.
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