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A bird within a bird within a bird.

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##Wardy## | 15:10 Wed 20th Dec 2006 | Food & Drink
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This was on River Cottage last night which I sadly missed. Can anybody tell me what birds Hugh Fearnley-Whittingstalled used and in what order?
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Was that the one with 10 birds in total Wardy?

If so, the 10 were....Woodcock, Partridge, Pidgeon, Pheasant, Guinea Fowl, Mallard, Chicken, Aylesbury Duck, Goose and Turkey (in that order),

The recipe is here:

http://www.rivercottage.net/SeasonalRecipes/De fault.aspx?artid=595&cid=152

And you can also watch a clip about it from the programme.

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