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indian puri

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Big fella | 16:40 Wed 15th Sep 2004 | Food & Drink
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how do i make puri, it's a sort of cross between a popadom and a crepe
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Make a fine dough of wheat,water & salt (as per taste). Roll the dough with a roller on a flat surface (apply dry wheat flour on it to get rid of the stickiness of the dough) into small circular shapes and fry 'em in oil till they r brown in colour.

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