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Sausages lol

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MissChatty | 16:04 Mon 08th Sep 2008 | Food & Drink
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I am doing bangers&mash... i want to cook the sausages in the oven for a change.... but ive not done that b4...!LOL

Wat temperature (electric fan oven)? Do i have to pierce them?
God im so rubbish at this cooking malarchy!

THANKS XXX
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when i do sausages i just put them in at 200 degrees for 30-40 mins (youll see when they are done)

and theres no need to pierce them
I cook mine on 200 for about 25 mins, and i dont prick them, it might vary a little between type and size i suppose so thats just a rough guide :-)
A bit too long red, for just sausages, and its a fan oven which gets quite hot, i would say 20mins at 150 160,degrees, havent a fan oven so i would do my sausages 170 or 180 degrees, and reds right dont pierce them!!!
just read your reply red, now im panicing that i might be subconciously trying to poison my family :-o
lol
35 40 mins 200 degrees. dont pierce mine as they are usually frozen :-)
Question Author
you can cook frozen sausages?!?! :S sorry all very new to this domestic goddess stuff!!
Ok cool i will do that then.
nice to see your all keeping up the good work on here!HA!

xxxxxxx
maybe it depends on the meat content. The less meat then surely the less cooking time required??

Mine are never burnt, i have the sainsburys taste the difference ones and they say 30 mins on pack, but i do like them a bit coloured
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Question Author
Ok now uve all been great so far..... Ive now found a box of BAtter mix... so im thinking of doing Toad in the Hole... now then... remember we are working with a fan oven here....

If i brown the sausages off...then pour the mix round them etc..... how long will it take to cook? and how do u know when batter mix is cooked!

xxx
miss chatty you should have googled a toad in the hole recipe lol!!
We always cook frozen sausages in the oven....just don't over cook them as they go all dry and 'orrible !!!

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