If you were on Come Dine With Me...

[eash]

...What would be on your menu??

[888sally888]

Beans on toast with lashing of Lee & Perrins with sprinkled cheese on top!!

[Abdulmajid]

Roll Mops and pickled cucumber

Shepherd's Pie (with beans INSIDE)

Sherry Trifle

Cheese and Port

(not the greatest cook in the world, but it sounds quite nice)

[888sally888]

OK seriously I would cook

Filo parcels stuffed with camembert, caramelised onions and cranberry.

Chicken marinated in a homemade BBQ sauce, wrapped in bacon with cheese on. with green beans and sliced layered potatoes.

Then banana cheesecake with a hot toffee sauce.

[tinkerbell99]

spag bol lol i got a letter a few weeks ago saying they were coming to my area and asking me to take part im not though i cant cook as well as they do on the program lol

[eash]

All sounds great so far!
eash are my initals and not many know that! (Well until now that is!)

[Ice.Maiden]

Sally's!

[Barmaid]

Carpaccio of Smoked Salmon with beetroot, chives and horseradish

Rack of venison in port with pickled walnuts with red cabbage and mustardy mash

White chocolate amaretto terrine

Local cheeses and port

Coffee and petit fours

[puddicat]

barmaid where did you get a copy of this menu lol!!!

[chicho,bird2]

coming to
yours barmaid defo lol xx

i like a challenge so i would put
top nosh on

but cant say wat
would spoil the surprize xxxxxxxxx

[Barmaid]

lol Knobby - I didn't understand a word of that!! But I have cooked that before for a bloke and he has found it impossible not to kiss me!!

90% of my recipes are based on other people's recipes which i mess around with and refine until I get what I like! I think the above were based on Gary Rhodes and Delia (who I could actually hit - most of her recipes that I have have rude comments scrawled on them).

Knobbs - if that is too much try

Fried halloumi with a pine nut and sun dried tomato salad

Chicken with juniper berries and tarragon and creme fraiche with new potatoes and minted pea puree

Bombe mexicaine (sticky coffee toffee meringue sandwiched together with coffee cream)!

So how many for dinner on Sat night?!

[~max~]

Warm goat's cheese salad with garlic croutons.

Stuffed green peppers with pilau rice.

Soft-centered warm chocolate cake with home made "creme anglaise".

And plenty of good wine! :O)

[Barmaid]

Sod that - you can all come to mine, but I shall be at max's!

[puddicat]

max i want and demand your babies lol!!!

[abbie1977]

Starter: Scallops with pea puree

Main: Fillet of venison with a chocolate and redcurrant sauce, dauphinoise potatoes and glazed veg

Pud: Coconut panna cotta with pineapple icecream.

[~max~]

Puddicat, I'm female, so it would be difficult! lol
Barmaid, anytime! I miss cooking for people...:O)
I don't believe in "modern cuisine", where all you have on your plate is half an undercooked carrot and a tiny piece of fancy-named chicken. Eating is a pleasure! Tasty doesn't have to be complicated. :O)