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Mulled wine!

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Scarlett | 14:29 Thu 28th Oct 2004 | Food & Drink
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Can anyone please give me a recipe of how to make nulled wine? I have always wanted to be able to serve this!! Thanks!
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Try this one:

Use burgundy or any other full-bodied red wine. 1 orange, sliced and seeded 1/2 cup sugar 2 cups water 1 teaspoon ground cloves 2 teaspoons cinnamon 1 bottle red wine

COMBINE THE ORANGE, sugar, water, and spices in a large stainless steel or enameled pot. Slowly bring to a boil, reduce the heat, and simmer for 15 minutes. Reduce the heat, add the wine, and slowly reheat but do not boil. Serve warm in mugs. Serves 8

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Are you serving it on bonfire night?  Can I come??
our waitrose sell them. I add more sugar than they suggest...lovely and warming if you have cold
also try the recipe above with traditional flat cider, excellent.....hic
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Emmalee- you are most welcome!!

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Mulled wine!

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