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How to remove egg from a saucepan
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Any tips on how to remove scrambled egg from the inside of a saucepan?
Answers
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Heat a fair amount of butter in the pan on a gentle heat. Put the eggs in the pan and turn down the heat slightly and keep stirring, even taking the pan off the heat for a few seconds to stir.
Serve immediatley.
Follow that and you should have minimal egg sticking to your pan if infact any!
Heat a fair amount of butter in the pan on a gentle heat. Put the eggs in the pan and turn down the heat slightly and keep stirring, even taking the pan off the heat for a few seconds to stir.
Serve immediatley.
Follow that and you should have minimal egg sticking to your pan if infact any!