roast goose

[evedawn]

i'm roasting a goose todaY. any tips on cooking technique appreciated....thankks in advance....

[Androcles]

Here's a useful description:

http://www.foodloversbritain.com/FoodMatters/R ecipes/Recipes-for-Main-Courses-with-Cornish-S ea-Salt/How-to-Roast-Goose/

[Mortartube]

Put it on a wire rack over a roasting tin. Put a little water in the roasting tin. The steam helps to keep it moist and succulent.

[tamborine]

Dont add extra fat/oil. Breast down for first half hour, turn over (drain excess grease into heatproof container to cool). Cover breast with foil for 20mins. Remove foil 10mins before finish & sprinkle with salt to brown & crust. All no.6 gas.

goose grease on toast - luscious