ChatterBank16 mins ago
Black pudding? Why???? Who would eat this revolting mess?
22 Answers
Absolutely vomit inducing.
Answers
Best Answer
No best answer has yet been selected by Hatchetfacehelga. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.because it doesn't look like that by the time you eat it. Having passed time in a sausage factory, anything pre-cooked and goopy is enough to put you off it - but black pudding (whilst maybe an acquired taste) is lovely stuff, and enhances so many other dishes - particularly breakfast, and scallops.
-- answer removed --
-- answer removed --
And black pudding here.
http://en.wikipedia.org/wiki/Black_pudding
Also know as blood sausage I think.
http://en.wikipedia.org/wiki/Black_pudding
Also know as blood sausage I think.
-- answer removed --
Thanks 2shortplanks I've never even heard of red sausage till you mentioned it!
http://en.wikipedia.org/wiki/Red_pudding
http://en.wikipedia.org/wiki/Red_pudding
Related Questions
Sorry, we can't find any related questions. Try using the search bar at the top of the page to search for some keywords, or choose a topic and submit your own question.