peaches with toffee sauce

[jack daniels]

I had some peaches that I needed to use up and some single cream - what did I do?
Halve and stoned the fruit, fried it in butter until a little soft.
Meanwhile I put

4oz butter
4oz brown sugar
in a pan & heated it until the sugar was dissolved, take it off the heat & poured 100ml of single cream into the mixture. stir until everything is mixed & reheat. serve with the fruit or next time i'm having it with ice cream...............yum!

[boxtops]

My neighbour has just bottled some peaches in brandy, they look very good too!

[anneasquith]

well my neighbour has just given me about a pound of home made tablet. your sauce sounds lovely jack. and very low calorie !

[hammerman]

I needed to do a pudding the other day so found some tinned peaches and tinned mango in the cupboard.

Chucked them in a dish, added toffee sauce as per "jack daniels" recipe then put a thick crumble mix on top and bunged it in the over for half hour.

Result was tropical crumble with toffee sauce. totally awesome just not very British !!!

[jack daniels]

oh sounds nice for a quick pud hammerman

peaches in brandy <<<<<<<<<drool>>>>>>>>

sorry anne - whats home made tablet?