After pigging-out most weekends, it's anything that's easy on Mondays. Today it's thick oven chips, chicken cordon-bleu (in oven at same time) and ratatouille (out of can) - quick, easy and tasty.
Chicken cordon-bleu are similar to chicken Kievs but with bacon and cheese inside instead of garlic butter - very unhealthy but it's only occasionally. Large cans of ratatouille available in Lidl although I usually make it homemade from scratch. But as I said, anything easy on a Monday!!
Dump everything in a large pot and season to taste. Bring to a boil then lower heat and simmer until everything is tender. No fussing over and not much to clean up, and soup will be ready in time...
Had a roast yesterday and i always make sure there's enough veg and potatoes left over for bubble n squeek on a monday.....served with cold ham (no meat was left yesterday :-( ), baked beans and loads of sweet pickle !!!!!