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can you use clotted cream for savoury things?

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joko | 20:03 Sat 22nd Jan 2011 | Food & Drink
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if so how?

thanks
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Don't see why not,if you don't mind putting on half a stone!! Just use instead of double cream in recipes.
I would presume you could use it in sauces like you would double cream.
Like ganesh said,why not. I would.

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