Marlin Steaks

[237SJ]

I`ve just bought some marlin steaks as an impulse buy. I can`t remember if I`ve ever eaten it. Apparently it`s a bit tougher than swordfish. How should I prepare them to make them as tender as possible - marinate them?

[EcclesCake]

You could get away with any tuna recipe. Marlin works really well with spice and citrus.

Make sure you don't over cook, you want some translucency running though the middle.

[237SJ]

Thanks Eccles. I might just marinate in lime and salt then. I was thinking they would be nice seared in lemon butter but I`m not sure how that would go with the lime and salt.