Savoury wraps

[bensmum]

Anyone have any ideas for fillings for wraps that doesn't involve too much mayonnaise?

[BBWCHATT]

I always use leftover salmon to make salmon salad for a wrap - I use part mayo and part olive oil - a little onion and garlic. Best mixed and left in the fridge overnight.

[hammerman]

I usually do a quick stir-fry of vegetables and either some stir-fried chicken or roast duck.

Add a bit of each to the wrap (i just use plain tortillas) but i spread a little plum or hoisin sauce over the wrap first.

Gorgeous

[mccfluff]

i have hummous and salad in mine, or soft cheese & chicken salad.

[hammerman]

Yeah.....i suppose you could use a spreadable cream cheese....and maybe add a few chopped chives, maybe some garlic or even a bit of paprika.

Not too sure why you don't want mayonaise but you could always flavour it with just about anything (lime mayo....lime juice and lime zest....is one of my faves)

[bensmum]

Thanks everyone (the reason for no mayo is that I will sometimes be making them for my son who doesn't like it, I however, love it!)

[BBWCHATT]

It didn't occur to me in my earlier post - but I make chicken salad without mayo lots of times. Best if made the night before and left in the fridge for the flavors to blend.

Cooked, cubed chicken.
Chopped Onion
Dry Italian Herbs (Italian Seasoning)
Olive Oil

Makes a GREAT wrap.

[Big I]

How about a little 0% fat greek yoghurt and salsa spread on the wrap first then add a chicken filling