Editor's Blog1 min ago
Legends recipe of the day No.2
11 Answers
Quick n easy minestrone soup
Prep 10 mins Cooking 25 mins
Serves: 4
carrots
leeks
garlic
olive oil
purple sprouting broccoli
salt and pepper
fruselli pasta
chicken or vegetable stock
Cut all the vegetables into chunky pieces and the calabrese into florets.
Gently fry the onions
Add carrots, leeks, cauliflower and fry gently for a further 8 minutes.
add the crushed garlic and 750ml of stock or water and tomtato puree.
Let this simmer for 15 minutes, and add handful of fruseli pasta.
Blanch broccoli and add to the soup.
Season and serve with some fresh crusty bread .
DID THAT HELP ?.
Prep 10 mins Cooking 25 mins
Serves: 4
carrots
leeks
garlic
olive oil
purple sprouting broccoli
salt and pepper
fruselli pasta
chicken or vegetable stock
Cut all the vegetables into chunky pieces and the calabrese into florets.
Gently fry the onions
Add carrots, leeks, cauliflower and fry gently for a further 8 minutes.
add the crushed garlic and 750ml of stock or water and tomtato puree.
Let this simmer for 15 minutes, and add handful of fruseli pasta.
Blanch broccoli and add to the soup.
Season and serve with some fresh crusty bread .
DID THAT HELP ?.
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