heres 1 of my fave veggie meals. its aubergine mushroom casserole type meal. anyway, you´ll need 2 medium aubergines, 8 oz mushrooms(better if they are the posh ones which i think are called setas) 1 onion, 1 clove of garlic. good quality pasta sauce. 4oz cheddar, 2 oz blue cheese. slice aubergine, mushrooms , onion, saute in a pot, after 5 mins, add pasta sauce and garlic. , cook with lid on but with a gap. should take 15 mins to cook, dont overcook. when cooked ad grated cheese, turn off heat, put on lid, leave for 15 mins,
even better with mashed spuds.
enjoy