A. Pisco is a South American brandy, which is renowned as a Chilean speciality. Peru, however, claims it was the first to make the drink as the town of Pisco is Peruvian. It took its name from a
00:00 Thu 27th Sep 2001A. Potato blight can still wipe out whole crops and threaten farmers' production. The fungus that causes the blight can be controlled using artificial fungicides, but organic farmers are banned from
00:00 Mon 24th Sep 2001A. For several reasons: to soften them, to help them take up other flavours before cooking and to make sure that you've got rid of any toxins in the skins. This latter doesn't really apply to most
00:00 Mon 24th Sep 2001A. Demand for pumpkins has shot up in recent years, and they herald the approach of autumn. Warmer temperatures mean farmers have produced more and more pumpkins., although this year's crop may not
00:00 Mon 17th Sep 2001A. Cheddar and Stilton remain the most popular British cheeses, but cheesemakers are reporting a growing export trade to the continent. There are over 400 different types of cheese made in Britain
00:00 Mon 17th Sep 2001A. One of the most enduring products of the 20th century is the tinned ham classic Spam. Since it was launched in Austin, Minnesota in the US, 64 years ago, more than five billion tins of the stuff
00:00 Mon 17th Sep 2001A. Meat eaters can now get to see their preferred joint of meat, still grazing contentedly on the farm. Shoppers who buy Greenstuff products - a branded range of organic Irish beef, lamb and sausages
00:00 Mon 10th Sep 2001A. For many people, paying through the nose for aged vintages might not be an option, but it is an investment to buy relatively cheap wine to drink at a later date. Investing in wines of the future
00:00 Mon 10th Sep 2001A. Researchers in the US have just discovered that healthy chemicals called flavanoids - found in chocolate - act like aspirin to protect the heart. Their experiment showed that eating a few bars of
00:00 Mon 10th Sep 2001A. The Government has introduced strict legislation covering farming, abattoir and meat handling practices. There are however loopholes whuch nutritionists are concerned about. The use of cattle meat
00:00 Mon 03rd Sep 2001A. Most fruit beer, which is hugely popular in Belgian and France, is basically wheat beer to which fruit juice or syrup is added at the end of fermentation. Belgian breweries sell the beers in
00:00 Mon 03rd Sep 2001A. Mulberries are rarely found today; especially not on supermarket shelves. Many mulberry trees have been chopped down, but there are a few still to be found in ancient gardens and they date to the
00:00 Mon 03rd Sep 2001A. Roux is the name given to the mixture of butter and flour that forms the basis of the classic white sauce called bechamel. The butter is melted in the pan, the flour is stirred to form a smooth
00:00 Mon 27th Aug 2001A. Almost all milk is sold in India is tough plastic bags, and 32.5 per cent of milk sold in Switzerland is packaged in the same way. The bags- made from tough plastic - are 'greener' than milk
00:00 Mon 27th Aug 2001A. Tea has always been the UK's favourite drink, but it's losing its place at breakfast to fruit juice. Research shows tea and a traditional fry-up have been replaced by muesli and a vitamin-packed
00:00 Mon 27th Aug 2001A. Instant coffee is coffee that has already been brewed, then evaporated in chimney towers using hot air. Manufacturers are notoriously secretive about processing, but instant remains an
00:00 Mon 20th Aug 2001A. It is what the Italians call fresh pasta. Italians make and eat a small amount of fresh pasta, but it's a craze that has really taken off in the UK and the States. Most Italians serve fresh pasta
00:00 Mon 20th Aug 2001A. Coca Cola is this country's biggest selling drinks brand, with UK sales estimated at 665- 660 million, ahead of Nescafe and Stella Artois. The fruit drink Sunny Delight, however which enjoyed a
00:00 Mon 20th Aug 2001A. Vermouth takes its name from the German for its main flavouring compound wormwood (wermut). The Latin name for this plant is artemisia absinthium, meaning vermouth is a second cousin to absinthe,
00:00 Mon 13th Aug 2001
