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Do you like burnt food sometimes???

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puddicat | 18:52 Sat 27th Dec 2008 | ChatterBank
29 Answers
Just made a plate of stovies,or to you english peeps corned beef hash,cooked it,had to take a portion from the non stick pan and put it in a frying pan till was well burned yum yum!!!!

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i love food "well done" lol cant eat toast unless its nearly black and bacon has to be really really crispy :-)
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lorri do you think we are craving charcoal!!!
I like bubble & squeak burnt on the outside
as long as the charcol is crispy round the edges its fine by me puddicat lol
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Going back to have some more please excuse me while i heat up the pan!!!
I like burnt cheese.
puddicat/stovies - those two words will forever be together in my mind!! - I'm off to burn a pan of them right now!! - have a great New Year.

Harry W
I like burnt barbequed sausages - it's the only way to have them!!
I like burnt toast, it isnt cooked until I see smoke coming out of the toaster ;D
Corned beef in stovies!

Shocking
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i know ethel everyone has a different recipe,some have leftover roast,others sausages,but for me its corned beef!!!
Love it! got used to it after 30years, even Rea was a better cook!

http://uk.youtube.com/watch?v=EXBzi49WjLw
my ex father in law grew up in edinburgh, and he used to have stovies, but it was just mash with black pepper on it... i was surprised when you said corned beef hash (mmmm) like bacon burned (mmmmmm again!!!)
you strange people........... !!!
They sound lovely, how do you make them?

I have to have meat well done, not outright burnt but very well done.

I can't eat things like sushi or rare meat.

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stompe loved that programme,thats when i saw the actor who went on to become rodney in only fools and horses,he played ria's son!!!
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jenna i fry up a onion using dripping,then cube corned beef cook out a bit,then add sliced floury type potatoes,lower heat and steam with lid on till soft,season to taste,loads of cracked black pepper,then take dollops and burn in frying pan,or others cook potatoes with onion, in water till soft,drain well keeping back some of the cooking water,add corn beef mix through adding water if needed till well mixed up,season serve with broon sass if liked bon appetite!!!
Mmmmm, sound lovely! Thanks puddicat, will definitely give them a try :)
You have to excuse puddi she used to be a dinner lady (Dollops) Hardly Delia, But the recipe sounds great. long as theres no cat hairs in it!
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mr stompe will have you know that i am a qualifed chef!!!

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